Aloo Out

My hubby, Sam, said to me yesterday afternoon, “get dressed, we’re going somewhere ( I was in my pajamas, don’t judge me).” We ended up at the Indian grocery store. He had very sweetly decided he was going to make me dinner, a new dish we had never tried. Yay! We had a few momentsContinue reading “Aloo Out”

Craft

There is a really cool place here in Austin called Craft. It is a crafter’s dream. All of the art supplies you could dream of and more, are super organized in large studio. The best part? You get to have fun, be creative, make a mess but don’t have to clean it up after!! TheContinue reading “Craft”

Doorknob Covers

When my Mother-in-Law asked me to make her some doorknob covers, I said, huh? I didn’t know that was a thing! I started googling ( after I said yes, of course), and found it’s quite common for several reasons: to keep naughty children from opening doors they shouldn’t, decoration, and wall dents/scratches. Apparently my MILContinue reading “Doorknob Covers”

Tomato Recipe #3

I was wandering the internets looking for something make using my tomatoes. Nothing too complex or that uses meat. Something that would fill me up and be delicious. I came upon a tomato, basil and caramel used onion Quiche that I decided to go with. You can find it here: https://themodernproper.com/tomato-basil-and-caramelized-onion-quiche I opted to goContinue reading “Tomato Recipe #3”

Tomatoe Recipe #2

Ok, to be fair, this isn’t a recipe. It’s not complicated nor does it use a lot of ingredients. It’s basically just a Caprese salad. Instead of Mozzarella I used Burrata, which is almost like Mozzarella but creamier on the inside. I then drizzled some Balsamic Reduction on top and called it a day. WhenContinue reading “Tomatoe Recipe #2”

Tomato Recipe #1

Now that I’ve started harvesting my lovely tomatoes, I need to figure out what to do with them all before they go bad! Tonight I kept it simple, making spaghetti with tomato sauce. I chopped up about 4 tomatoes and tossed them in to a sauce pan with vegetable broth. I let that cook forContinue reading “Tomato Recipe #1”

Purple Heart Tomatoes

I’m pretty new to this whole gardening thing. Green, if you will. last year, like a lot of people, because of the pandemic, the hubby and I decided to start a garden. In fact, I have something embarrassing to admit… We thought our mint plant was tomatoes and vice versa 😂. We couldn’t understand whyContinue reading “Purple Heart Tomatoes”

Holy Cucumber!

My husband was outside while I was upstairs one day. When I came down the stairs, there, sitting on the kitchen counter was a giant cucumber. Huh? Where did this come from and why was it just sitting there? I was so confused. Was this in the fridge and I didn’t know about it? IContinue reading “Holy Cucumber!”

Stuffed Mushrooms

I am one lucky girl. I will be sitting on the couch with my husband when he starts furiously googling and then tells me he is going to cook me something. He usually asks if that is ok. Ummmm, yeah it is! Last night he got inspired and decided to use the portobello mushrooms IContinue reading “Stuffed Mushrooms”

Easy Bake Eggs

I guess this would be considered a frittata? I’m not sure, but either way it was a winner. I was looking for a way to make an easy egg dish that doesn’t require making a big mess. No oil splashes or burnt food on the stovetop that you just cleaned! I used a quarter ofContinue reading “Easy Bake Eggs”